|
Four layers of Bavarian mocha cake filled with a mixture of whipped cream and butter brickle pieces, frosted with a Bavarian chocolate ganache and covered entirely with Heath bar chunks
| Weight |
5.5 Lbs |
| Shelf Life |
In the original box keep in the freezer for up to 6 weeks. In the refrigerator for up to 5 days. |
| Serving Suggestions |
Defrost at room temperature for 6 hours. |
| Ingredients |
Manufacturing cream (cream and carrageenan), butter brickle candy (sugar, butter, brown sugar, almonds, cocoa butter, soya lecithin, an emulsifier, salt), semisweet chocolate ((sugar, chocolate liquor, cocoa butter) soya lecithin and pure vanilla), liquid egg whites (triethyl citrate), sugared egg yolks, unsalted butter (pasteurized cream, natural flavorings), sugar, pastry flour (wheat flour, niacin, iron thiamin mononitrate, riboflavin, folic acid), sugar (contains corn starch), water, espresso coffee, cream of tartar (calcium sulfate, mono calcium phosphate, adipic acid & corn starch), gelatin, pure vanilla. | |
Order Status