Pumpkin Spice Cake CUT 14

The best pumpkin creation ever. Three layers of yummy, moist pumpkin cake blended with cinnamon, ginger, cloves, raisins and coated with cream cheese frosting. Butterscotch swirled leaves and shavings top this delicious holiday special.

Weight	7.5 Lbs
Shelf Life	In the original box keep in the freezer for up to 6 weeks. In the refrigerator for up to 5 days.
Serving Suggestions	Defrost at room temperature for 8 hours or overnight in the refrigerator.
Ingredients	Sugar (contains cornstarch), pumpkin, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean cum), all purpose flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), corn  oil, butterscotch candy (sugar, partially hydrogenated palm kernel oil, whey, nonfat milk, mono and diglyceride and soya lecithin emulsifiers, real vanilla with other natural and artificial flavors, artificial color (Blue 2 Lake, Yellow 5 Lake, Yellow 6, Lake)), whole pasteurized eggs, raisins (oil dressed, partially hydrogenated vegetable oil (cottonseed soybean), unsalted butter (pasteurized cream, natural flavorings), invert sugar, semisweet chocolate ((sugar, chocolate liquor, cocoa butter) soya lecithin and pure vanilla), cinnamon, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, mono calcium phosphate), baking soda, salt (flour salt, salt, tricalcium phosphate, yellow prussiate of soda), ginger, nutmeg, all spice, cloves.