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Three layers of mocha cake filled with our famous
chocolate mousse and delicious zabaglione cream. The dessert is then topped with
rich chocolate ganache and cocoa.
| Weight |
3.5
Lbs |
| Shelf Life |
In the
original box keep in the freezer for up to 6 weeks. In the refrigerator
for up to 5 days. |
| Serving
Suggestions |
Defrost
at room temperature for 2 hours. |
| Ingredients |
Semisweet chocolate ((sugar, chocolate liquor, cocoa
butter, butter oil), soya lecithin and pure vanilla), manufacturing cream
(cream and carrageenan), liquid egg whites (triethyl citrate), sugared egg
yolks, sugar, unsalted butter (pasteurized cream, natural flavorings),
marsala wine, pastry flour (wheat flour, niacin, iron, thiamin
mononitrate, riboflavin, folic acid), water, whole pasteurized eggs, cocoa
powder(dextrose, cocoa powder, vegetable shortening (partially
hydrogenated soybean oil)), sugar (contains cornstarch), espresso coffee,
cream of tartar (calcium sulfate, mono calcium phosphate, adipic acid
& cornstarch), gelatin, salt (flour salt, salt, tricalcium phosphate,
yellow prussiate of
soda).
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