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Our buttery shortbread crust is layered with crunchy butter brickle, Dulce De Leche Cheesecake and dulce de leche frosting. Each bar is then decorated with dulce de leche drizzle.
| Weight |
5 oz each |
| Shelf Life |
In the original box keep in the freezer for up to 6 weeks. In the refrigerator for up to 5 days. |
| Serving Suggestions |
Defrost at room temperature for 1 hour |
| Ingredients |
Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), sour cream (cultured pasteurized Grade A Cream, enzymes), sugar, pastry flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), whole pasteurized eggs, dulce de leche (milk, sugar, corn syrup, butterfat, sodium bicarbonate, stabilizer, agar agar, carrageenan, preservative: potassium sorbate, vanillin, lactase), unsalted butter (pasteurized cream, natural flavorings), manufacturing cream (cream and carrageenan), sugar (contains cornstarch), butter brickle candy (sugar, butter, brown sugar, almonds, cocoa butter, soya lecithin, salt), pure vanilla, modified food starch, almond extract, salt (flour salt, salt, tricalcium phosphate, yellow prussiate of soda). | |
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