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Our moist chocolate cake is individually baked and topped with swirls of our rich chocolate frosting. Each cupcake is sprinkled with either white chocolate shavings or colored crystal sugar. A great way to please a chocolate lover of any age!
| Weight |
7 oz each. |
| Shelf Life |
In the original box keep in the freezer for up to 6 weeks. In the refrigerator for up to 5 days. |
| Serving Suggestions |
Defrost at room temperature for 1 hour. |
| Ingredients |
Beets, sugar, semisweet chocolate ((sugar, chocolate liquor, cocoa butter) soya lecithin and pure vanilla), pastry flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), corn oil, whole pasteurized eggs, manufacturing cream (cream and carrageenan), chocolate liquor, whole milk (with Vitamin D3), invert sugar, baking powder (sodium acir pyrophosphate, sodium bicarbonate, cornstarch, mono calcium phosphate), baking soda, salt (flour salt, salt, tricalcium phosphte, yellow prussiate of soda).
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