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Our popular scone recipe is combined with chocolate chips.
| Weight |
4.5 oz each |
| Shelf Life |
In the original box keep in the freezer for up to 6 weeks. At room temperature for up to 3 days. |
| Serving Suggestions |
Defrost at room temperature for 1 hour. |
| Ingredients |
All purpose flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), unsalted butter (pasteurized cream, natural flavorings), semisweet chocolate ((sugar, chocolate liquor, cocoa butter) soya lecithin and pure vanilla), manufacturing cream (cream and carrageenan), buttermilk (skim milk, milk, nonfat milk solids, culture, sodium citrate and salt), sugar, whole pasteurized eggs, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, mono calcium phosphate), baking soda. | |
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