Our traditional scone is packed with blueberries.
| Weight |
4.5 oz each |
| Shelf Life |
In the original box keep in the freezer for up to 6 weeks. At room temperature for 3 days. |
| Serving Suggestions |
Defrost at room temperature for 1 hour. |
| Ingredients |
All purpose flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), unsalted butter (pasteurized cream, natural flavorings), buttermilk (skim milk, milk, nonfat milk solids, culture, sodium citrate and salt), manufacturing cream (cream and carrageenan), sugar, dried blueberries (blueberries, high fructose corn syrup, and/or sugar, sunflower oil), whole pasteurized eggs, lemon peel (lemon peel, sugar and oil), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, mono calcium phosphate), baking soda.
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